|Photo courtesy of Taylor Rios|
It doesn't take many ingredients, but I'll have to remember to keep grated parmesan cheese on hand as I don't use that too often. I haven't actually tried the cauliflower pizza crust yet, but I have done mashed cauliflower in place of mashed potatoes and like that just fine, so I'm pretty sure I can take Tay's word on this one.
If you try out her recipe, please let me know how you liked it.
Now to find a good substitute for pasta ... still working on that one!
~ Marie Anne